Vegan Hood Chefs
Community-focused vegan food truck and catering operation based in San Francisco, with a mission to bring 100% plant-based meals to underserved communities. Menu rotates constantly and features Creole and soul-food-inspired items including po'boys, shrimp tacos, crispy grit cakes, jerk chicken and waffles, and poke fries.
Community-focused vegan food truck and catering operation based in San Francisco, with a mission to bring 100% plant-based meals to underserved communities. Menu rotates constantly and features Creole and soul-food-inspired items including po'boys, shrimp tacos, crispy grit cakes, jerk chicken and waffles, and poke fries.
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