GT's Living Foods
GT's Living Foods has been handcrafting raw, living kombucha in Los Angeles since 1995, making it the first bottled kombucha brand sold in the United States. The family-owned company holds approximately 40% of the US kombucha market and produces all-vegan, gluten-free, non-GMO fermented beverages across its SYNERGY and Classic lines.
GT's Living Foods has been handcrafting raw, living kombucha in Los Angeles since 1995, making it the first bottled kombucha brand sold in the United States. The family-owned company holds approximately 40% of the US kombucha market and produces all-vegan, gluten-free, non-GMO fermented beverages across its SYNERGY and Classic lines.
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